
Professional Development Courses
The Child and Adult Care Food Program (CACFP) provides vital nutrition assistance for children in childcare settings, ensuring they receive balanced, nutritious meals. This course is designed for childcare providers to enhance their understanding of the CACFP program, its guidelines, and the role of nutrition in fostering healthy development in children. Participants will gain insight into the planning, preparing, and delivering meals that meet CACFP requirements and support children’s overall well-being.
Hours: 2
CEU's: 0.2